PAOW! Burrito


1 lb. PAOW! Pieces
1 packet taco seasoning mix
1 ½ c. refried beans
1 c. tomatoes, diced
3 c. cooked rice
6 large (10-inch) flour tortillas
1 ½ c. cheddar cheese, shredded
1 avocado, sliced
2 tbsp oil
Optional garnish: salsa; sour cream; fresh cilantro; white cheese sauce


  1. In a non-stick sauté pan or cast iron, on medium-high heat, add the oil and let it dance in the pan, now add the PAOW!.
  2. Add your taco seasoning to the PAOW!.
  3. Sear the PAOW! on all sides for 5 minutes. Remove off the stove and get ready to assemble the burrito.
  4. To prepare the burrito, warm up the tortilla on both sides so it is easier to work with. Add ¼ cup of the beans on the base of the tortilla, top with ½ cup of rice, ½ cup of PAOW, ¼ cup of cheese, 3 slices of avocado.
  5. Fold in opposite sides of each tortilla, then roll up, burrito style. Top with a white cheese sauce.