PAOWPlantBasedProtein
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Flavor is the goal. Whether you run a national chain, an independent spot, or a non-commercial kitchen, you want food that tastes incredible. And when you reach for plant-based protein, only something clean, simple, and textured like the real thing is going to earn its place on the line.

That’s where PAOW! Chef Style shines. It’s made from just two ingredients, soy and water, and it delivers the kind of versatility and bite that works across your entire menu, in any dish, without compromise.

This is plant-based that works for everyone, from meat eaters to vegans to flexitarians, anyone who loves big flavor and memorable food.

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Foodservice customers across the country can now rock their menus with PAOW! plant-based proteins. Our entire line of plant-forward products is now available through Dot Foods.

real plant-based protein, created in a kitchen not in a lab.

PAOW! was created for anyone who wants plant-based protein with big flavor and real culinary inspiration. Its versatility and chef-friendly texture give you the freedom to create bold, flavor-forward dishes across your entire menu.

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Restaurants

Plant-based is no longer a niche trend, it’s a menu expectation. Guests want healthier choices, sustainable options, and big flavor. PAOW! makes it easy to deliver craveable, next-level dishes that stand out, keep customers coming back, and help your operation grow.

College & Universities

Students are eating less meat and looking for bold, adventurous food. PAOW! gives you the flavor, flexibility, and creativity to refresh your menu and serve dishes that feel exciting, modern, and made for campus life.

Featured Recipe:

Banh mi

Airy, crunchy and deliciously on-trend! Bring excitement to your sandwich menu with our flavorful take on the classic Vietnamese favorite, featuring sautéed PAOW! Pieces, carrots, Daikon radish, jalapeno slices, cilantro and vegan mayo.

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