8 oz of PAOW!™ Sausage-Flavored Pieces
2 tablespoons plant-based butter
⅓ cup all-purpose flour
½ cup of your favorite butter
3 to 3 ½ cups of your preferred plant-based “milk”
¼ teaspoon granulated garlic
1 teaspoon black pepper, or to taste
½ teaspoon salt, or to taste
1 can of your favorite refrigerator biscuits
- Bake biscuits according to package.
- Cook sausage into sauté pan
- Melt butter in a separate skillet. Add black pepper and salt to taste and stir.
- Add flour by tablespoons until thick, whisk in “milk” until smooth and hot.
- Add cooked PAOW! “sausage” to the hot and smooth gravy mix
- Place cooked biscuits on a plate and add “sausage” gravy on top.
Prep time: 20 mins
Cook time: 30 mins